Abstract
Non-communicable diseases (NCDs) are major problems in Nigeria. For management and prevention of NCDs, dietary modifications must occur and coincide with the culture. We obtained 24hr diet recall and favorite recipe with methods of cooking from participants to gain knowledge of their current diet to develop cultural dietary modifications.
Sigma Membership
Tau Iota
Type
Poster
Format Type
Text-based Document
Study Design/Type
N/A
Research Approach
N/A
Keywords:
Community-based Participatory Research, Dietary Assessment, Low-to-Middle Income Countries
Recommended Citation
Otey, Tamara Dochelle, "Addressing Non-Communicable Disease in Rural Nigeria Through Dietary Assessment" (2019). INRC (Congress). 357.
https://www.sigmarepository.org/inrc/2019/posters_2019/357
Conference Name
30th International Nursing Research Congress
Conference Host
Sigma Theta Tau International
Conference Location
Calgary, Alberta, Canada
Conference Year
2019
Rights Holder
All rights reserved by the author(s) and/or publisher(s) listed in this item record unless relinquished in whole or part by a rights notation or a Creative Commons License present in this item record.
All permission requests should be directed accordingly and not to the Sigma Repository.
All submitting authors or publishers have affirmed that when using material in their work where they do not own copyright, they have obtained permission of the copyright holder prior to submission and the rights holder has been acknowledged as necessary.
Review Type
Abstract Review Only: Reviewed by Event Host
Acquisition
Proxy-submission
Addressing Non-Communicable Disease in Rural Nigeria Through Dietary Assessment
Calgary, Alberta, Canada
Non-communicable diseases (NCDs) are major problems in Nigeria. For management and prevention of NCDs, dietary modifications must occur and coincide with the culture. We obtained 24hr diet recall and favorite recipe with methods of cooking from participants to gain knowledge of their current diet to develop cultural dietary modifications.