Abstract

The study suggests that preterm infants receiving odor/taste integration could significantly lower the pain score of infants, and lower the changes of the HR during the venipuncture phase. The results can guide caregivers to alleviate preterm infants' pain during painful procedure by using breast milk odor/taste integration.

Author Details

Hsiang-Ping Wu, PhC, RN - School of Nursing, Chung-Jen Junior College of Nursing, Health Sciences and Management, Chia-Yi County, Taiwan; Jen-Jiuan Liaw, PhD, RN - School of Nursing, National Defense Medical Center, Taipei, Taiwan

Sigma Membership

Unknown

Lead Author Affiliation

Chung-Jen Junior College of Nursing, Health Sciences andManagement, Chia-Yi County, Taiwan

Type

Poster

Format Type

Text-based Document

Study Design/Type

N/A

Research Approach

N/A

Keywords:

Breast Milk Odor/Taste Integration, Preterm Infant Pain, Venipuncture Procedures

Conference Name

30th International Nursing Research Congress

Conference Host

Sigma Theta Tau International

Conference Location

Calgary, Alberta, Canada

Conference Year

2019

Abstract.pdf (81 kB)

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Review Type

Abstract Review Only: Reviewed by Event Host

Acquisition

Proxy-submission

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A randomized-control trial to test breast milk odor/taste on preterm infant pain during venipuncture

Calgary, Alberta, Canada

The study suggests that preterm infants receiving odor/taste integration could significantly lower the pain score of infants, and lower the changes of the HR during the venipuncture phase. The results can guide caregivers to alleviate preterm infants' pain during painful procedure by using breast milk odor/taste integration.